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Whether you are wining and dining business clients or hosting a wedding rehearsal dinner, Dawson’s Steakhouse features a lovely private dining space where people come together naturally. Our event planners and dedicated staff ensure that every detail is perfect. Executive Chef Alexis Gutierrez and his catering team will create innovative, seasonal menus that reflect what’s growing in California. We make sure that your Sacramento dining experience is full of flavor and good memories.


Valentine's Day (February 14, 2024):

Celebrate Valentine’s Day with Dawson’s Steakhouse! Sip and savor outstanding wines selected by our sommelier, paired with a five-course dinner on Wednesday, February 14. Seating is limited. $150 per person, includes the wine pairing (does not include tax or gratuity). Unfortunately, there will not be any substitutions offered on menu items. This evening will only feature the prix fixe menu, and the regular menu will not be available. Reservations by Open Table. Please book now. The Valentine’s Day menu is available for viewing on our website.

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Faust & Flowers Wine Dinner (April 12, 2024):

Sip and savor outstanding wines from Faust & Flowers, paired with a regionally inspired five course dinner on Friday, April 12th. Guests will be seated at large communal tables with other guests for the dining experience. Representatives from the winery and Chef's culinary team will walk guests through the wine pairing process, menu writing process, cooking techniques, and also cover the wine making philosophy behind the featured winery. Seating is limited. $150 per person. Price does not include tax or gratuity. Valet parking is complimentary. Advanced notice on any dietary restrictions required for accommodation. Reception with hors d'oeuvres and sparkling wine begins at 6:30 PM.

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2024, Dawson's Wine Dinner Series:

July 19, 2024 - Winery to be determined.

September 13, 2024 - Winery to be determined.

October 26, 2024 - Second annual Halloween Wine Dinner! Costumes Optional.

Create a lasting memory with an intimate wedding rehearsal dinner or a special occasion dinner that your guests will surely enjoy. Chef Alexis and his team have created excellent three course Prix-Fixe menus to highlight our seasonal and local ingredients. We offer unique wine pairings to enhance your dining experience.

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